Hand-cut, hand-marinated, veteran-owned and woman owned, family ran, 40 year old family recipe, and driven by faith. The perfect blend of heat but not overpowering sweet…Your taste buds will be screaming for more!
Ingredients:
USDA Choice Beef, Soy Sauce (Water, Soybeans, Wheat, Salt), Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Anchovies, Soy Sauce, Tamarind, Garlic, Onion, Spices), Brown Sugar, Liquid Smoke, Pickle Juice, Dill Pickle Mix (Salt, Sugar, Vinegar Powder, Dill Weed, Mustard Seed, Celery Seed, Garlic, Onion, Spices), Garlic Powder, Onion Powder, Black Pepper.
Allergen Information:
Contains Soy, Wheat, Fish (Anchovies), and Mustard.
Processed in a USDA-Certified Facility.
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Dave DeBoard – Certified HACCP Operator
USDA/FDA Certified Facility